Antica Corte Pallavicina


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    Antica Corte Pallavicina, is a country-chic Relais housed in the only castle of Italy able to survive the disastrous floods of the mighty river Po and boasting a long list of charming added values: a Michelin restaurant, an own farming estate with its outlet as well as a deli shop, a black pig breeding activity and therefore a glorious production & ageing of top-notch cured meats, a food museum, a small osteria for the most genuine farm-to-table tastings in full Italian style.
    The river flows nearby, the peacocks run free in the courtyard, life is slow-paced and tranquility prevails: it’s like going back in time, immersed in the true Emilian countryside.

    Welcome to Antica Corte Pallavicina, where you’ll have the opportunity to delight in culinary masterpieces. In the relais cellar, you can taste delicacies such as fine cured meats and traditional Emilia Romagna cheeses, including the famous Parmigiano Reggiano. Our restaurant, overlooking the picturesque River Po, serves specialties of Romagnola cuisine.
    All rooms at Antica Corte feature parquet floors, antique Persian rugs, and charming wrought iron beds. Additionally, we provide free Wi-Fi and tea and coffee-making facilities in each room.
    Explore our lovely garden, home to friendly pets and a small orchard. Complimentary parking is also provided to enhance the stay experience.

    The Relais offers eleven guest rooms, all located on the first floor and accessible via a lift. These rooms boast a simple elegance, furnished with modern amenities while seamlessly blending with period furnishings and stunning sixteenth-century panelled ceilings.
    Large windows offer delightful views of the surrounding meadows and the majestic river. Each room features a functional fireplace, en-suite bathrooms with full-sized baths (available in standard and superior options), and artisan-crafted wash basins and poplar wood duck boards for the showers.